Livestock Barn Spray Foam Insulation — Hog, Poultry & Dairy
Humidity control, stable temperatures, and lower heating costs for the hardest buildings in agriculture. Based in Essex County, serving farms across Ontario.
A livestock building is the toughest test an envelope can face: hundreds of animals producing constant heat and humidity, ventilation running around the clock, washdown moisture, and corrosive air. Insulation that survives a house fails fast in a barn.
Closed-cell spray foam is the exception. It's impermeable to moisture, unaffected by humidity, bonded continuously with no seams or gaps, and it keeps interior surfaces warm enough that condensation stops entirely. The result: a drier barn, stabler temperatures, healthier air, and heaters that cycle a fraction of what they used to.
We've sprayed hog, dairy, and poultry buildings across Essex County and Chatham-Kent, and we mobilize anywhere in Ontario for larger operations.
We mobilize anywhere in Ontario for projects at scale.
The Problem
Wet Barns Cost You Twice
Livestock humidity condenses on every cold surface — ceilings, panels, purlins. Chronic condensation corrodes steel, rots framing, turns batts into wet mats, and drips onto animals and equipment. Meanwhile ventilation systems fight envelope losses instead of doing their real job: air quality.
You pay once in building degradation and again in energy — heated barns with leaky, under-insulated envelopes burn fuel all winter to hold temperatures the building can't keep.
Why It Works
Why Closed-Cell Belongs in Livestock Buildings
- Impermeable to moisture — washdown, humidity, and condensation can't degrade it
- Continuous seal — no seams, gaps, or compressed corners for humid air to exploit
- Interior surfaces stay above dew point — condensation stops permanently
- Stable temperatures improve feed conversion and reduce heater runtime
- Nothing organic for mould, nothing loose for rodents
- Ventilation works as designed — exchanging air, not fighting the envelope
Where We Apply It
Facilities We Spray
- Hog barns — farrowing, nursery, finishing
- Dairy barns and parlours
- Poultry — broiler and layer
- Calf and heifer barns
- Manure and utility buildings
How It Works
Working Around Your Production Schedule
Step 1: Plan
We scope around your production cycle — between groups or scheduled downtime.
Step 2: Prep
Surfaces cleaned, equipment protected, ventilation planned for application.
Step 3: Spray
Ceilings and walls to spec thickness, detailed around fans and equipment.
Step 4: Re-Entry
Clear re-entry timing so animals return exactly when it's safe.
FAQ
Common Questions
We schedule around production — between groups in hog and poultry buildings, or zone-by-zone in dairy facilities during low-occupancy windows. Animals can't be present during application and re-entry periods, so planning is everything. We've done it many times and we'll build the plan with you.
Ready to get started?
Call (519) 324-6173